What a fantastic place!! Great food and service in relaxed and well put together surroundingsThe place really comes alive after 11pm, really buzzy and fun and all the staff were so friendly, thanks you

La Sapore

We loved the food and wine! There were many good options but we had the snapper and the sirloin, after we had an appertivo (the club sandwich). Such great flavors. Service was a little slow but was great up until the end. We were trying to pay the bill and asked if we could tip since we enjoyed everything, and our waiter responded &ldquo;we don&rsquo;t do that in Italy, you just pay the bill&rdquo; which we found fairly rude. I&rsquo;ve been to Rome, Milan, and Florence where I&rsquo;ve always been able to tip. So just a note to not assume that guests haven&rsquo;t been elsewhere in Italy/around the world or be standoffish when they&rsquo;re trying to compliment the restaurant.. definitely hurt the vibe a bit.

Maybe it was our fault of not realising it&rsquo;s more a wine bar than a restaurant! Excellent food but too pricy compared to other excellent Eateries in Puglia. .

Absolutely amazing food, you won&#39;t be disappointed! The octopus is the best we have ever had!  The let down was the toilet, no soap or paper and we had the resavation for just after they opened at 7:30 pm.

Food delicious and the staff were very helpful. It was a very hot day and it was lovely to be in the cool cellar. A perfect evening.

Had a delightful and delicious meal in a small room adjacent to the terrace. The decor was pleasant and the food was excellent. With a waitress who wanted to make sure we had a great time, we were sure to remember and return to this restaurant. Delightful.

You would not expect a pizzaria in a strip mall to deliver this kind of quality. Not that it is impossible, but even most large houses do not take the trouble to source ingredients and provide caring service. Mauricio, as we learned, started his business on a shoestring 14 years ago. It has since blossomed post COVID. He expanded into the space next door. He sources the most exquisite cheeses from a young group of artisan cheesmakers from  the North. It&#39;s a king of gorgonzola that is dreamy, get some with your appetizer plate is coppocola, uncooked creamy prosciutto, and a craft beer and you are set to order one of his delicious pizzas. What a great time it was to hear of his philosophy and business success. If you don&#39;t feel like going out they also deliver. Super high quality ingredients, hell even the pepper is sourced from Madagascar. Skip the overpriced  fancy places in Lecce, dine like the locals , treat yourself to Pizza Carpe Diem

Great decor, very intimate setting in a backyard style garden. Classic traditional food cooked very well. Everything you would expect from a Trattoria, with style.

The owner and staff were very accommodating.  Food was served hot and on time.  Quality and portion size was good.  No complaints.

Food was good, but not exceptional, service adequate and friendly.  Chairs were not particularly comfortable, but otherwise the ambience was pleasant.

In the center of Lecce, traditional dishes, friendly staff and excellent quality.

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Great food, great and personal service on a typical little Lecce square. Plates are presented in an original and sophisticated manner. In Italy, service staf can often be hurried, uninterested and distant. Not at Bianchodibiancho. Staff is friendly, take their time to explain the dishes and are attentive. I would definitely recommend this restaurant for dinner.

High quality seafood restaurant with a twist-you get to literally choose the seafood you will eat. We had a number of pastas that were all delicious, salmon, frito misto and salads.. We wouldn&rsquo;t order the salads again as they were iceberg lettuce and unripe tomatoes. The wine list is reasonable and so was the pricing of the dinner. The atmosphere is lovely. Would definitely come back again.

We had relatively small appetites and ordered the seafood starter for 2 which was lovely.  Knowledgeable and very helpful staff who had an English menu and spoke English

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